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Balanced sweet and savoury dram, aromatised by marsala barrique.
This is the one for people who missed breakfast today. The pleasing aromas guide you to the table, where you’re rewarded with a balance of sweet, savoury and cereal flavours. The Marsala Barrique has created a wonderfully fragrant whisky, enhancing and multiplying the aromas that come naturally to Knockdhu.
Filled April 2013, Speyside. Bottled October 2021, Edinburgh.
All our products are proudly made in Scotland, down to the last drop.
We plant a tree for every cask sold ensuring we support the local environment and help maintain Scotland’s native forests.
Whisky is best enjoyed with good company. We look after the whisky, so the whisky looks after you.
Balanced sweet and savoury dram, aromatised by marsala barrique.
This is the one for people who missed breakfast today. The pleasing aromas guide you to the table, where you’re rewarded with a balance of sweet, savoury and cereal flavours. The Marsala Barrique has created a wonderfully fragrant whisky, enhancing and multiplying the aromas that come naturally to Knockdhu.
Filled April 2013, Speyside. Bottled October 2021, Edinburgh.
All our products are proudly made in Scotland, down to the last drop.
We plant a tree for every cask sold ensuring we support the local environment and help maintain Scotland’s native forests.
Whisky is best enjoyed with good company. We look after the whisky, so the whisky looks after you.
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